Pros and Cons of Whiskey Stones and Ice Cubes
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But in the last few years, whiskey stones have come onto the market and changed the game. You can now just grab a couple of stones without worrying about having a freezer full of ice cubes. They also don’t dilute your drink so they’re the perfect solution, right?
The Pros and Cons of Whiskey Rocks
One of the biggest issues of ice is dilution, which can negatively impact the taste of the whiskey. Not so with these whiskey rocks, as they do not add any negative flavors to your drink because it is a nonporous rock.Whiskey stones do not melt, thus they make for a more sustained chill to your drink. They are made to maintain their desired chill for a longer period than ice. But this is both positive and negative because the glass must sit for a few minutes for the chill to circulate in the drink.
Whisky Stones Never Get as Cold as Ice
Those trendy little soapstones can’t match ice’s cooling powers thanks to a thermodynamic material property called heat capacity. Heat capacity, or specific heat, refers to the amount of heat needed to raise the temperature of a substance one degree. Stones have a lower heat capacity than ice, meaning it is way easier to raise the temperature of a stone than a piece of ice.But,having a little water can help make it easier to drink and reduce the alcohol-proof percentage. If you’re prone to coughing when drinking straight whiskey, then you’ll probably appreciate it being a little softer.
There is, however, an even more important consideration than that. Even if you’re a hardened whiskey drinker who loves drinking it straight, there are advantages to adding a little splash of water into the mix.
Ice is also porous, which means that other aromas and flavors can seep into the ice and affect the taste of your drink.
Think old freezer filtration system smell. Yeah, that one. And then as it dilutes the whiskey, depending on the minerals in the water that can affect the overall experience as well.
This is where it’s all about personal preference. Some see dilution as inherently bad, which is wrong. It does have its advantages but if you prefer to drink whiskey the way it’s bottled then whiskey stones may be a great idea.
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